Some desserts are not made for the thrifty crowd. The most expensive ice cream desserts in the world try to join different flavors with opulence. These cakes may be tempting, but you may want a second mortgage to try them. From tasting ice cream on top of Mount Kilimanjaro to enjoying an ice cream dessert in one of the finest restaurants, these pieces are meant to be an unforgettable experience. They rely on components such as rare Iranian saffron and 23 karat gold. Also, many of them leave you with different souvenirs like gold chains and goblets.
It may seem absurd to waste thousands on a dessert that will melt before the night is over, but the ultra-rich are dipping up these formations. It is not just the distinctive qualities or unique ingredients that keep them involved. Some of these ice cream desserts come with promises that the money will be donated to nonprofits and charities.
List of Top Ten Most Expensive Ice Cream Desserts in the World 2016 Ranking
10. Truffle Ice Cream: $95
The truffle ice cream labored at barMasa costs $95, and chef Masa Takayama creates it. The restaurant is located in Las Vegas’ ARIA Resort & Casino. This dessert gets with white truffle ice cream, bedecked with gold leaf and served in a glass. The character has been described as creamy. Masa Takayama insists that he needs his dishes to be a combination of simplicity and purity while focusing on fresh ingredients.
9. Capannari Ice Cream: $190
Located in Chicago, Capannari Ice Cream dessert costs $190, but you get six points. A master chef is responsible for creating unique ice cream flavors. You can like a black raspberry chip or Irish coffee ice cream. The family owned business carries pride in making each pint of ice cream distinctive and individual.
8. The Black Diamond: $817
The Diamond ice cream dessert is available at Dubai’s Scoop Café. The owner of the café tells that it took five weeks to discover the right combination of ingredients. The ice cream gets with rare ingredients containing threads of saffron and black truffle. Madagascar vanilla bean ice cream is used as the bottom of the dessert, and it is adorned with 23-karat gold leaf. The Diamond is served in an individual bowl made by Versace that you can keep. Also, you can get home the same spoon that comes with the ice cream dessert.
7. Mauboussin Mega Sundae: $1,000
The Mauboussin Mega Sundae from the Bagatelle eatery costs $1,000. The sundae is got with vanilla ice cream, whipped cream, chocolate truffles, gold leaves, special sorbet, French macaroons, dark chocolate brownies and vodka sauce. The brownies are coated with 24-karat gold, and the individual sorbet is shaped from Dom Perignon rose bubbly. The dessert is served in a large martini glass and comes with a unique gift for you to keep. If you end the whole ice cream dessert, then you get a $590 Mauboussin ring get with white gold, black iron, and diamonds that appears in a black box. Mauboussin is a leading French organization that has been selling jewelry as 1827.
6. The Victoria: $1,000
The Victoria ice cream from the Langham hotel’s Pavilion Restaurant costs $1,000. The dessert gets with Hennessy VSOP cognac, vanilla ice cream and ice cream. 24-karat gold powder and a gold leaf are used to adorn the dessert. Also, caramelized golden peanuts, salted caramel, whipped cream, butterscotch, dark chocolate croquet, hot fudge and a chocolate crown top the ice cream creation. The ice cream dessert is served in a Wedgewood crystal bowl that you make to keep, and you go to enjoy a bottle of Dom Perignon champagne.
5. Golden Opulence Sundae: $1,000
New York City’s Serendipity 3 also gets the Golden Opulence Sundae. It is another economic dessert, but it still highlights vanilla bean ice cream, chocolate, and a 23-karat gold leaf. The complicated sundae also includes dessert caviar, truffles, candied fruit, gilded sugar flower and marzipan. The chocolates used in the recipe are the rare and most expensive Amedei Porcelana and Venezuelan Chuao. The caviar includes citrus and Armagnac brandy. The ice cream dessert is completed in a glass goblet with a special gold spoon, but you have to ask a reservation 48 hours in progress to order this sundae from chance 3.
4. Three Twins Ice Cream Dessert Sundae: $3,333.33
The Three Twins Ice Cream Dessert Sundae costs $3,333.33 and includes a banana split covered in syrups from rare dessert wines. The grapes are a German Trockenbeerenausiese, a 1960s era port, and a Chateau D’Yquem. The organization promises that a third of the purchase cost will go to a land trust. The ice cream is served with a unique antique spoon from the 1850s. In adding, you get an individual cello performance while you eat your sundae.
3. Frozen Chocolate Haute: $25,000
New York City’s Serendipity 3 hotel had a goal to beat the Guinness world history, so it created the Frozen Chocolate Haute ice cream dessert. It is an enticing blend of rare cocoa blends, milk, whipped cream and truffle pieces. The cooks add five grams of 23-karat gold to the ice cream dessert. Also, it is served in a rare gold cup with a gold spoon that you get to keep. The drink has a row of diamonds to improve its value, and the spoon’s handle also gets the diamond treatment. The $25,000 cost tag includes a rare 18-karat bracelet as a souvenir.
2. Absurdity Sundae: $60,000
Rated one of the most expensive ice creams desserts in the world, the Absurdity Sunday comes from the Three Twins Ice Cream Company. You get more than a sweet dessert made with rare ingredients. Three Twins Ice Cream has designed this to be a travel experience with a beautiful ending that also helps the situation. The cash is sent to a nonprofit in Africa that is committed to the environment. First, you must make it to Mount Kilimanjaro, so your ice cream dessert can be created from fresh glacial ice. Your ice cream dessert comes with a first class ticket to Tanzania and a hotel that is earned five stars. In extension, you will get to experience a guided climb the mountain and get to keep a special souvenir T-shirt. The creator of the company will be your private chef as he creates the ice cream sundae in front of you.
1. Strawberries Arnaud: $1.4 million
You will have to move to Louisiana to enjoy the most expensive dessert in the world. The Sweet Strawberries Arnaud dessert combines vanilla ice cream, strawberries, wine, ice cream, spices, mint and port into one tasty dish. Created at Arnaud’s Hotel in New Orleans, this dessert costs $1.4 million. The enormous cost tag is the result of the elegant 4.7-carat diamond ring that is used to paint the top of the strawberries. The group, which belonged to Sir Ernest Cassel, features a large red rock. Waiters in white gloves will help you port wine from the Charles X Gem Cave Liqueur collection as you have your fruits and ice cream. The hotel also gives a jazz ensemble for you to enjoy as you eat your Strawberries Arnaud.